A wine made by two Chilean guys, who consult for many wineries in Chile and have their own business sourcing grapes from sustainable and in many cases organic vineyards. A lovely combination of blackcurrant flavours with a touch of spice, full bodied but with a balanced and smooth finish. Great with meat, especially Beef. Grape: 100% Cabernet Sauvignon.
Always read the label before consuming or using this product. If in doubt, please contact the supplier for more information.